From the monthly archives: September 2010

Corn Chowder

On September 24, 2010 · Leave a Comment · In Poultry, Recipes, Soups and Stews, Vegan/Vegetarian

There is this restaurant/brewery in Appleton, Wisconsin called Alder Brau.  Their beers are great especially paired with their German food.  One thing that I will always remember about the place is their Corn Chowder.  It is absolutely THE BEST corn chowder I have ever had.  These guys inspired this recipe. Print Corn Chowder Prep Time: [...]

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Amazing Pizza Crust Without the Pizza Oven

On September 12, 2010 · 6 Comments · In Bread, Party Ideas, Recipes, Vegan/Vegetarian

I have recently developed an addicted to making homemade pizza.  I love working and tossing the dough and having complete control of all elements of in the pie.  The hardest part about making a good pizza to me is perfecting the crust.  The dough is key in a lot of what makes a pizza amazing. [...]

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New England Clam Chowder

On September 10, 2010 · Leave a Comment · In Recipes, Seafood, Soups and Stews

I have these dreams of visiting New England and enjoying the best bowl of clam chowder I have ever had.  It will happen some day.  I use this recipe to satisfy those cravings until I can taste the authentic East Coast version. Print New England Clam Chowder Prep Time: 10 minutesCook Time: 50 minutesTotal Time: [...]

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The Anatomy of an Artichoke

On September 5, 2010 · 3 Comments · In Life
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