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Crispy Pea Rangoons with Blueberry Chutney

On April 12, 2012 · 2 Comments

I’m a believer – cooking miracles do happen!

Allow me to explain.  I threw some leftover ingredients together, cast my spell (“Double, double, toil and trouble!”) and popped them into the oven.  To my surprise, these turned out to be …

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Healthified Chicken Pot Pie

On April 9, 2012 · Leave a Comment

No, you’re not dreaming, you didn’t miss the apocalypse and you aren’t still tipsy from last night’s festivities. You read that right – a healthy chicken pot pie recipe!

Comfort food is definitely my food sin.  I am a sucker for baked …

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National Twinkie Day & Twinkie Tiramisu

On April 6, 2012 · Leave a Comment

Happy un-birthday, Twinkies. Although Hostess, the maker of the vanilla cream-filled and tube-shaped yellow sponge snack cake recently filed for bankruptcy, Twinkies has made it to its 82nd birthday. Did you know original Twinkies had banana cream filling? Chicago baker Jimmy …

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“Put a Bird on It!” Nesting Baby Bluebird Cupcakes

On April 5, 2012 · 4 Comments

Spring has sprung…

There is even growth in the garden from last year.

 

I absolutely love this season – full of budding trees, thunderstorms and song birds happily chirping as soon as the sun’s fingertips touch their nest.  With …

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Green Bean and Quinoa Salad with Toasted Walnuts

On April 4, 2012 · 2 Comments

I love a good ol’ fashioned green bean.  Whether steam them or bake them into a casserole, green beans have always been a favorite around my household.

I remember my mom would come home from work with boxes of canned …

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Mt. Princeton and Potato, Zucchini and Goat Cheese Frittatas

On April 2, 2012 · 5 Comments

I love road trips, don’t you?

Especially when you drive through such a beautiful place.   We met my good friend Heather and company for a hike near Mr. Princeton, then spent the rest of the day relaxing in the …

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Foodie McBooty

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  • Cauliflower Crust Pizza {Vegan and Paleo Friendly}
    The quest for this pizza recipe began over a month ago.  My […]

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