Posts Tagged ‘Garlic’
Please read this document regarding garlic-in-oil mixture safety before continuing. Who needs a stake to ward off evil vampires when you can dump garlic-infused olive oil all over them instead? If only Buffy had been more domesticated. Other reasons why you should roast garlic cloves in an entire bottle of extra-virgin olive oil: Garlic makes just about [...]
Recently I’ve become a bit of a wine snob. I blame the manfriend (and all of the weekends before we even met… where a bottle of wine and a manicure kit were my idea of “ringing in the weekend”). We had a $200 bottle of wine that was screaming for an awesome steak to accompany [...]
Hello fellow FOODIES. Life just got BUSY here in the Foodie McBooty household. Work has been throwing down its load upon my shoulders, and the holiday is coming fast upon us, which means a lot of planning and get togethers for me. With all of the chaos in my life right now, I managed to [...]
Yep, this recipe is definitely meant for carnivours. Stuffed Pork Tenderloins with an Apple-Riesling Sauce. The original recipe called for grilling the tenderloins. My grill is currently… erm… out of commission (AKA I don’t have one right now…), so I baked these instead. My favorite part of this recipe is the stuffing. It is so [...]
This is a Stuffed Pepper recipe my new, amazing friend Jacob had shared with me. We both share a passion for food and photography… and sarcasm (do you expect anything less??) Like me, he keeps an open mind with cooking, adding a dash here and there depending on his and his wife’s tastes. The directions [...]
