Posts Tagged ‘Mushrooms’
This recipe is super quick and easy – good for those nights when your hunger gets the best of you and you just need something to eat… and fast! I chose to serve this with brown rice, which took a little longer than the allowed time, but you can substitute rice for whole wheat egg [...]
For anyone who has only tasted canned mushroom soups before, this is a winning homemade recipe to transition away from the realm of canned soups and into a world of exploding taste buds. There are certain recipes that when you begin them, you instantly know that this is something you will make again and again. [...]
This article is great if you live in the Boulder area. If you don’t, check out walks in your area! There are plenty of nature walk programs out there with clubs and societies that focus specifically on education of a healthy environment who need your support! Thanks to Flix and PC for this article. Take [...]
Jacques Pepin — You are one of my cooking heroes. Jacque puts a new spin on this old classic by pairing fresh clams in a buttery, garlic-wine sauce along with a medley of sauteed vegetables. This recipe is very forgiving, allowing you to use whichever vegetable you have laying around. You can also purchase pre-shucked [...]