Currently viewing the tag: "Parmesan"
Folks, you are in for a very special treat today. You are witnessing a part of Foodie McBooty history — a huge milestone in the cooking life of Foodie McBooty: I just bought my first basil plant! Before this, I …
In Wisconsin we love, love, LOVE our Friday fish frys! It’s a Catholic tradition that has extended into Wisconsin culture. Ever since I moved I moved to Colorado, fish fry Fridays are much more difficult to come by. In the …
