Recipes · Sides · Vegan/Vegetarian

Smashed Butternut Squash with Garlic and Dried Berries

I have to say, squash can seem like an intimidating vegetable.  It’s big and awkward and has a tough outer shell.  Have no fear though because cooking a squash is super simple.  Just put it on a cookie sheet, stab it a few times with your favorite knife and pop it in the oven.  Wham,… Continue reading Smashed Butternut Squash with Garlic and Dried Berries

30 Minute Meals · Breakfast · Poultry · Recipes

Leftover Turkey and Spinach Eggs Benedict

Happy belated Turkey Day everybody!  I hope this post finds you (full and) well.  At our celebration this year, we gorged on THREE different kinds of turkeys — smoked, deep-fried and traditional roasted.  The holy trinity of turkey! Gobble, gobble. On top of that we had enough fixin’s to choke a horse (mind the expression).… Continue reading Leftover Turkey and Spinach Eggs Benedict